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German cuisine

German cuisine - 3 recipes

Recipes per page:

Buchteln Buns

Buchteln Buns
  • Ingredients:
  • 100 ml of warm milk
  • 1 tsp dry yeast
  • 60 g of sugar
  • a pinch of salt
  • 100 g butter (50 g + 50 g for greasing)
  • 1 egg
  • 8-10 g of vanilla sugar
  • 280 g flour
  • 60 g jam
  • icing sugar for decoration

Recipe was added |Author: Alesia

German Potato Salad (Kartoffelsalat)

German Potato Salad (Kartoffelsalat)
  • Ingredients:
  • 3 potatoes
  • bay leaf
  • peppercorns
  • 1 fresh cucumber
  • 1 pickled cucumber
  • green onions
  • Dressing:
  • 4 tbsp. of water
  • 2 tbsp. of olive oil
  • 1 tbsp. of white wine vinegar
  • 1 tsp. of mustard
  • 1 tsp. of sugar

Recipe was added |Author: Alesia

Tags: potatoes

Christmas Cookies 'Zimsterne'

1 hours 30 minutes 5 portions
Christmas Cookies 'Zimsterne'
  • Ingredients:
  • 4-5 egg whites (depending on the size of eggs)
  • 150 g of powdered sugar
  • 250 g roasted almonds
  • 1 1/2 teaspoon of ground cinnamon
  • 2 bags of vanilla sugar (8 g each)
  • 8-10 tablespoons of flour

Recipe was added |Author: Alesia

Recipes per page: