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British cuisine

British cuisine - National cuisines - 1 recipe

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Brownie

Brownie
  • Ingredients:
  • 200 g black chocolate
  • 150 g butter
  • 1 tablespoon cocoa powder
  • 150 g sugar
  • 10 g vanilla-sugar
  • 4 eggs
  • 100 g flour
  • 1/4 teaspoon salt

Recipe was added |Author: Alesia

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