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- 250 ml yogurt
- 1/2 teaspoon baking soda
- 1 egg
- a pinch of salt
- 2 teaspoons of sugar or honey
- 130 g flour
- 20 g cocoa powder
- 100 milk
- 1 tbsp. oil
There is no need to tell something about chocolate crepes, the name is enough) Soft pancakes (not rubbery) with a subtle hint of cocoa perfectly go with melted chocolate or creamy topping, whipped cream or cream cheese!
Step by step recipe description:
Add salt, sugar or honey, flour and cocoa powder. Stir well. Then add 100 ml of hot milk. Add oil, stir once again and leave the dough for 15 minutes.