Spinach Schnitzel with Cheese
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- 400 g frozen spinach
- 250 g cheese
- 2 eggs
- 2 tbsp.flour
- salt, pepper
I first tasted this schnitzel in Bali, in a very nice cafe (Fly Cafe) near Ubud. I liked it so much that I even asked a waitress to give me the recipe and here it is!
Step by step recipe description:
Defrost spinach, squeeze it and strain to avoid excess liquid. Grate cheese. Combine cheese, eggs, spinach, flour, salt, pepper.
Serve spinach schnitzel hot with sour cream sauce, Greek yogurt or Tzatziki :) Bon appetit!
Spinach Schnitzel with Cheese - step by step recipe with pictures 5 4