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Home » Dessert and sweets » Vegan Coconut Panna Cotta
Dessert and sweets

Vegan Coconut Panna Cotta

Recipe was added | Author: Alesia | Comment(s): 0

I Like It! 3
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Ingredients
  • 500 ml coconut milk
  • 2 teaspoons agar-agar
  • 70 g sugar
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Vegan Coconut Panna Cotta
  • Ingredients:
  • 500 ml coconut milk
  • 2 teaspoons agar-agar
  • 70 g sugar
Alesia:
Light coconut panna cotta is a great option for breakfast or dessert after dinner. Prepared on the basis of the classical variant, it retains a delightful taste and ease of preparation.

Step by step recipe description:

Vegan Coconut Panna Cotta
1
Mix four tablespoons of water with agar-agar and leave to swell for an hour.
Vegan Coconut Panna Cotta
2
Bring to a boil coconut milk, agar-agar and sugar over low heat, stirring constantly.
Vegan Coconut Panna Cotta
3
Let it cool down, pour into molds and refrigerate for 2-3 hours. Serve the coconut panna cotta with strawberry jam or any curd. Bon Appetit.
Dessert and sweets Vegan Coconut Panna Cotta
Vegan Coconut Panna Cotta - step by step recipe with pictures 5 3

Recipe was added | Author: | Comment(s): 0

I Like It! 3
Tags: vegan, panna cotta, coconut milk

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