Scandinavian cuisine - 1 recipe
Swedish Cake Daim (from Ikea)
- Layers:
- 4 egg whites
- 150 g hazelnuts or almonds
- 100 g sugar
- Cream:
- 4 egg yolks
- 130 ml heavy cream
- 75 g sugar
- 150 g butter
- Icing:
- 150 g milk chocolate
- 2 tbsp. heavy cream
- Daim chocolate bar or any other toffee caramel