Russian cuisine - 2 recipes
See in the «Russian cuisine» category:
Tsvetaeva Apple Pie
- Dough:
- 1 1/2 cup flour
- 1/2 cup sour cream or yogurt
- 150 g of soft butter
- 1 teaspoon of baking powder
- 1 kg of apples
- Cream:
- 1 cup of sour cream
- 1 egg
- 1 cup of sugar
- 2 tbsp. of flour
Russian-style Dumplings Stuffed with Potatoes (Vareniki)
- Ingredients:
- 2-3 onions
- Dough:
- 3-3,5 cups of flour
- 1 cup water (hot water)
- 4 tbsp oil
- 1 teaspoon of sugar
- 1 teaspoon of salt
- Stuffing:
- mashed potatoes