Poultry dishes - 4 recipes
Poultry dishes are known since ancient times, poulty was often served on the table as well as game. Today we often eat poultry meat, which is great for cooking main dishes as well as soups. Chicken, goose, turkey, duck can be served stewed and boiled or fried well.
See in the «Poultry dishes» category:
Pineapple Chicken Curry
- Ingredients:
- 2 chicken fillets
- 1 can of pineapple
- 1 onion
- Clove of garlic
- 2 cm of ginger root
- 1 tbsp. of ground curry
- hHot pepper on the tip of the knife
- 400 ml of coconut milk
- oil
- salt
Chicken Pastrami
- Ingredients:
- 2 chicken fillets
- 2 cups of milk
- 3 teaspoons of salt
- Coating:
- 1 teaspoon of honey
- 2 tbsp. olive oil
- 1 teaspoon of sweet ground paprika
- 1/2 teaspoon of red pepper
- 1/2 teaspoon of nutmeg
- 2 cloves garlic
Chicken Rillettes
- Ingredients:
- 500 g chicken (thighs, legs)
- 1 carrot
- 1 onion
- 1 apple
- 2 cloves of garlic
- pepper, bay leaf
- salt to taste
Chicken Fritters with Cheese
- Ingredients:
- 500 g chicken fillets
- 1 onion
- 100 g cheese
- 150 ml milk
- 2 eggs
- 2 tablespoons flour
- salt, pepper
- oil for frying