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National cuisines
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Ukrainian cuisine
Ukrainian cuisine
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Ukrainian cuisine
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Russian-style Dumplings Stuffed with Potatoes (Vareniki)
5 portions
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Ingredients:
2-3 onions
Dough:
3-3,5 cups of flour
1 cup water (hot water)
4 tbsp oil
1 teaspoon of sugar
1 teaspoon of salt
Stuffing:
mashed potatoes
Recipe was added
06 November 2016
|
Author:
Alesia
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Tags:
vegan
,
vareniki
,
pierogi
,
ukrainian
,
russian
,
dumplings
,
masshed potatoes
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30
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