Cakes - 9 recipes
Cake - is the word that is associated with the word "pleasure". Cake is a thing that makes our meetings with friends more "tasty", warm and pleasant. Corporate party, baby shower, wedding anniversary or just a Friday night dinner? Choose a recipe of a delicious cake to your taste!
Chocolate Cheesecake
- Cookie layer:
- 150 g of shortbread cookies
- 80 g of butter
- 1 tbsp. cocoa powder
- Cheese layer:
- 540 g (4 packs of 135 grams) of Philadelphia cream-cheese
- 140 g of powdered sugar
- 1 tbsp. cocoa powder
- 2 eggs
- 80 ml of heavy cream
- 100 g of dark chocolate
Christmas Tree Cake Pops
- Sponge cake:
- 3 eggs
- 70 g sugar
- pinch of salt
- 50 g flour
- Glaze:
- 100 g of white chocolate
- 80 g of powdered sugar
- 3 tablespoons of milk or cream
- Green food coloring
Chocolate Mousse Cake
- Chocolate sponge cake:
- 2 eggs
- 3 tbsp. sugar
- 1 tbsp. cocoa powder
- 2 tbsp. flour
- 1 tbsp. butter
- Creamy mousse:
- 3 egg whites
- 2 tbsp. sugar
- 3 tbsp. soft butter
- 200 ml heavy cream 33-35%
- 100 g of white chocolate
- 5-6 g gelatin (half a small bag)
- Chocolate mousse:
- 3 egg whites
- 3 tbsp. soft butter
- 2 tbsp. sugar
- 200 ml heavy cream 33-35%
- 100 g dark chocolate
- 5-6 g gelatin (half a small bag)
- Glaze:
- 40 ml of milk
- 40 ml cream
- 70 g chocolate
- 1/2 teaspoon gelatin
Vegan Pumpkin Brownies
- Chocolate layer:
- 80 g of dark chocolate
- 180 g flour
- 25 g of cocoa powder
- 1/2 teaspoon baking powder
- a pinch of salt
- 100 g pumpkin puree
- 1 tbsp. oil
- 150 ml coconut milk
- Pumpkin Layer:
- 350 g pumpkin puree
- 45 g sugar
- 100 ml coconut milk
Eclairs with Lemon Cream
- Choux pastry:
- 250 ml boiling water
- 100 g butter
- 4-5 eggs
- 180 g flour
- 1/2 teaspoon salt
- Glaze:
- 100 g of white chocolate
- 80 g of icing sugar
- 3 tbsp. milk
- yellow food coloring (optional)
- Lemon cream "Creme au citron":
- 100 ml of lemon juice
- zest of two lemons
- 2 eggs
- 135 g sugar
- 165 g butter (room temperature)
Crazy Cake in a Multicooker
- Ingredients:
- 200 g flour
- 120-150 g of sugar
- 4 tbsp. cocoa powder
- 1 teaspoon baking soda
- a pinch of salt
- 1 teaspoon vanilla sugar
- 1 teaspoon vinegar
- 4 tbsp. oil
- 1 glass of water
- Cream:
- banana
- 1 teaspoon cocoa powder
Cheesecake New York
- Base layer (diameter 22 cm):
- 50 g shortbread
- 90 g butter
- Cream:
- 750 g cream cheese (Philadelphia, Ricotta)
- 210 g icing sugar
- 10 g vanilla sugar
- 3 eggs
- 180 ml heavy cream
Swedish Cake Daim (from Ikea)
- Layers:
- 4 egg whites
- 150 g hazelnuts or almonds
- 100 g sugar
- Cream:
- 4 egg yolks
- 130 ml heavy cream
- 75 g sugar
- 150 g butter
- Icing:
- 150 g milk chocolate
- 2 tbsp. heavy cream
- Daim chocolate bar or any other toffee caramel
Brownie
- Ingredients:
- 200 g black chocolate
- 150 g butter
- 1 tablespoon cocoa powder
- 150 g sugar
- 10 g vanilla-sugar
- 4 eggs
- 100 g flour
- 1/4 teaspoon salt