Appetizers, sandwiches, picnic - 12 recipes
Puff Pastry Carrots
- Cornets:
- puff pastry dough
- 1 egg
- orange food coloring
- Filling:
- 200 g of cottage cheese
- 2 tablespoons of sour cream
- 2 cloves of garlic
- salt, pepper
- greenery
Homemade Bounty Bars
- Ingredients:
- 200 g of coconut shavings
- 230 ml of sweetened condensed milk
- 100 g of milk chocolate
- 2 tbsp. of milk
Oat Snack Bars
- Ingredients:
- 200 g of oat flakes
- 100 g candied fruit, dried fruit
- 25 g of coconut shavings
- 40 g of coconut oil
- 40 g of honey
- 1/4 tsp salt
- 150 g of nuts
- 25 ml of milk
- 1/2 tsp of vanilla extract
Chicken Pastrami
- Ingredients:
- 2 chicken fillets
- 2 cups of milk
- 3 teaspoons of salt
- Coating:
- 1 teaspoon of honey
- 2 tbsp. olive oil
- 1 teaspoon of sweet ground paprika
- 1/2 teaspoon of red pepper
- 1/2 teaspoon of nutmeg
- 2 cloves garlic
Microwave Chocolate Mug Cake
- Ingredients:
- 4 tbsp. flour
- 3-4 tbsp. sugar
- 2 tbsp. cocoa powder
- 1 egg
- 1/2 tsp baking powder
- 3 tbsp. oil
- 3 tbsp. milk
- nuts, optional
Oven-Roasted Spiced Carrots
- Ingredients:
- 2 large carrots
- olive oil
- nutmeg
- black pepper
- cinnamon
- rosemary
- salt
Marinated Beets
- Ingredients:
- 2-3 small beets
- Marinade:
- 500 ml water
- 50 ml vinegar
- 2 teaspoons sugar
- 1 teaspoon salt
- pepper, cloves
- bay leaf
Chicken Rillettes
- Ingredients:
- 500 g chicken (thighs, legs)
- 1 carrot
- 1 onion
- 1 apple
- 2 cloves of garlic
- pepper, bay leaf
- salt to taste
Spinach Schnitzel with Cheese
- Ingredients:
- 400 g frozen spinach
- 250 g cheese
- 2 eggs
- 2 tbsp.flour
- salt, pepper
- breadcrumbs
Arabic Flat Bread Pita
- Ingredients:
- 400 g flour
- 6 g (half a small bag) dry yeast
- 220 ml of warm water
- 1 teaspoon sugar
- 1 teaspoon salt
- 2 tbsp. olive oil
Falafel
- Ingredients:
- 250 g chickpeas
- 1 tsp baking soda (sodium bicarbonate)
- 1 large onion
- 3 cloves garlic
- bunch of parsley
- cilantro
- salt
- flour (if necessary)
- oil for frying
- Spices:
- 3 tsp cumin
- 1/2 tsp Chile
- 1/4 tsp ground black pepper
- 1 tsp curry powder
- on the tip of a knife cardamom
Hummus
- Ingredients:
- 200 g chickpeas
- 2 tablespoons ground sesame seeds (or tahini)
- squeezed juice from 1/2 lemon
- 2 garlic cloves
- salt, pepper
- 1-3 tablespoons olive oil
- dill, parsley
- Spices and seasoning:
- paprika, cumin, coriander