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Russian cuisine - Baking - 1 recipe

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Tsvetaeva Apple Pie

1 hours 30 minutes 5 portions
Tsvetaeva Apple Pie
  • Dough:
  • 1 1/2 cup flour
  • 1/2 cup sour cream or yogurt
  • 150 g of soft butter
  • 1 teaspoon of baking powder
  • 1 kg of apples
  • Cream:
  • 1 cup of sour cream
  • 1 egg
  • 1 cup of sugar
  • 2 tbsp. of flour

Recipe was added |Author: Alesia

Tags: pie, apple pie, tart
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