Zucchini Cream Soup
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- 4 small zucchini
- 2 onions
- 1 clove of garlic
- 150 ml of cream
- salt, pepper
- 1 teaspoon of lemon juice
- olive oil
- dill, parsley
Since I love zucchini, this soup has become my real favorite!
Step by step recipe description:
Pour olive oil into a deep frying pan or saucepan of a multicooker. Chop onions and garlic, cutzucchini into small pieces and fry until golden brown.
Add cream, salt and pepper to taste. Bring to a simmer but do not boil. Then add lemon juice, mix well.
First meal 10
Zucchini Cream Soup - step by step recipe with pictures 5 13