Tomato and Cheese Bread
- Ingredients:
- 3 eggs
- 190 g flour
- 1 teaspoon baking powder
- 70 ml of oil
- 130 ml of milk
- 100 g of hard cheese
- 150 g of feta cheese
- 140 g of tomato paste
- 2 cloves of garlic
- olive oil, salt, black pepper
Alesia:
Rich, flavorful bread with tomato flavor, complemented with two types of cheese. Delicious both hot and cold.
Step by step recipe description:
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1
Gently simmer tomato paste with olive oil in a pan to evaporate excess liquid.
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2
Add chopped garlic and feta cheese, cut into small cubes. Stir and remove from heat.
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3
Lightly beat eggs in a separate bowl.
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4
Add sifted flour and baking powder, mix.
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5
Combine milk and oil and heat slightly. Add to bowl. Mix.
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6
Add grated cheese. Mix.
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7
Add tomato paste, salt and pepper. Mix all together and put in a lightly greased baking dish. Bake in preheated oven (180ºC/350ºF/gas 4).
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8
Bake for 50 minutes at 180ºC/350ºF/gas 4. Then cool slightly and serve! Tomato and Cheese Bread is ready! Bon Appetit!
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Tomato and Cheese Bread
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